This is from a late lunch at one of our favorite spots, Cuban Petes in Montclair. We usually like to go in the Summer, when you get to eat in the adorable outside area, but it's cold and rainy now. At least the food always make you think of warm beaches.
I had the Caribbean Flounder, served with plantains, rice and beans.
Dan had a mix of Tapas: Bacon wrapped Dates, Manchego Cheese and Spinach Empanadas, Chorizo, Crispy Pork with Fried Plantains, and Hazelnut Stuffed Goat Cheese.
And we washed it all down with:
Made with lots of this (highly recommended)
It's almost enough to make you forget how miserable the weather is getting.
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