Thank you for join me on my culinary adventure as I sample and document all my (hopefully) tasty and creative meals. I'm looking to expand my eating and cooking horizons, as long as they don't involve mushrooms or olives, or most meats......

I hope you enjoy my food blog (flog?)

Tuesday, February 7, 2012

Spinach and Cheese Unstuffed Shells

Did you know there are different sized pasta shells?


I did not.


So of course I purchased the oddly inconvenient middle sized shells.


I decided to go more of a baked ziti route, and layered the boiled shells with sauce, cheese, and garlicky sauteed spinach.


I popped it into the oven and they actually stuffed themselves!







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