Thank you for join me on my culinary adventure as I sample and document all my (hopefully) tasty and creative meals. I'm looking to expand my eating and cooking horizons, as long as they don't involve mushrooms or olives, or most meats......

I hope you enjoy my food blog (flog?)

Sunday, April 18, 2010

Sunday

Dinner

Spaghetti Squash with Ricotta and Peas and a Spinach Salad



Lunch

Tuna Wrap: tuna fish, black bean salsa and romaine on whole wheat tortilla



Breakfast

Fresh Fruit and Yogurt Parfait


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